Well, I think I must be a genius. We were having steak for dinner the other day, but I'm not keen on the unadulterated steak flavour. I hadn't got time to look up a steak marinade, so I tried to recreate the flavour of the steaks from Cafe Rouge.
I put salt, pepper, oil, chunks of garlic and some smashed-up rosemary into a bowl. I left the steak in the bowl for 30mins, and made sure I removed all chunks of garlic from the steak before cooking.
It was delicious.
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